Hello friend! Thanks for stopping by! I'm Hasnain and I hope to brighten up your day with good food and good vibes.
In late 2023, I started foodblogs67 on a whim. Now, foodblogs67 is lucky enough to be a finalist in the Saveur Blog Awards in the Most Inspired Weekday Dinners category. Since then, with the help of a small team of great people, it has grown to millions of views per year. I strive to bring you some of the BEST South Asian recipes on the web.
What can you find in our blog?
This is primarily a Pakistani food blog. The recipes are heavily influenced by my Pakistani origins and the type of food I experienced as a Pakistani-American. Given the natural overlap between Pakistani and Indian food, you'll also find plenty of Punjabi and North Indian recipes.
Easy to follow and good recipes.
I test and perfect (or more accurately, obsessively) my recipes so they not only work but taste amazing every time.
PS I know the word authentic is a bit controversial in the food writing world. But I often use it to indicate when a recipe is being cooked using traditional ingredients and methods. By calling a recipe authentic, I am in no way implying that my way is the right or the only way to prepare it. That's a big burden. 😅
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